LA PELL<\/h1><\/div>THE LEGACY OF OUR ANCESTORS<\/p>\n<\/div>
We elaborate this biodynamic vineyard wine 100% manually, just like our grandparents did. We destem, press and ferment the must and the skins of more than 20 ancestral and unique varietals in jars that are handmade with clay collected from the estate<\/strong>. La Pell is the result of the love and respect we feel for the winemaking tradition of this land and for our ancestors. It makes up the soul of our winery.<\/p>\n<\/div><\/div><\/div><\/div><\/div>PARCEL\u00b7LA EL VINYET<\/h2><\/div><\/div><\/div>![](\"https:\/\/lagravera.com\/wp-content\/uploads\/2022\/06\/la-pell-blanc-2018-taronja-hi-res.png\" "\\"la-pell-blanc-2018-taronja-hi-res\\"")
<\/span><\/div><\/div><\/div>![](\"https:\/\/lagravera.com\/wp-content\/uploads\/2022\/06\/la-pell-negre-2017-hi-res.png\" "\\"la-pell-negre-2017-hi-res\\"")
<\/span><\/div><\/div><\/div><\/div><\/div>PARCEL\u00b7LA EL VINYET<\/h2><\/div><\/div><\/div><\/div><\/div><\/span><\/div>WHITE<\/div><\/div>- <\/i><\/span>A limited series of numbered bottles.<\/div><\/li>
- <\/i><\/span>Made in the 1889 \u201cEl Vinyet\u201d vineyard that has 24 varietals, with a total of 14 white varietals.<\/div><\/li>
- <\/i><\/span>\n
Some of these varietals are: Trobat Blanc, Heben, Sumoll Blanc, Macabeu, Xarel.lo, Pansa Valenciana, Pansa de la Noguera, Muscat of Alexandria, White Grenache and others in danger of extinction.<\/p>\n<\/div><\/li>
- <\/i><\/span>Manual processing: destemming, treading and pounding without the use of machines.<\/div><\/li>
- <\/i><\/span>Between 2014 and 2017, the wine was fermented with 1\/3 of wild yeast in clay vessels, 1\/3 in acacia barrels and 1\/3 in stainless steel. Since 2018 we have been producing an orange wine, featuring a long contact with the grape skins after fermentation in a clay vessel.<\/div><\/li>
- <\/i><\/span>To preserve all its character, this wine is neither filtered nor stabilized. It may contain precipitates.<\/div><\/li><\/ul>
THE LEGACY OF OUR ANCESTORS<\/p>\n<\/div>
We elaborate this biodynamic vineyard wine 100% manually, just like our grandparents did. We destem, press and ferment the must and the skins of more than 20 ancestral and unique varietals in jars that are handmade with clay collected from the estate<\/strong>. La Pell is the result of the love and respect we feel for the winemaking tradition of this land and for our ancestors. It makes up the soul of our winery.<\/p>\n<\/div><\/div><\/div><\/div><\/div> Some of these varietals are: Trobat Blanc, Heben, Sumoll Blanc, Macabeu, Xarel.lo, Pansa Valenciana, Pansa de la Noguera, Muscat of Alexandria, White Grenache and others in danger of extinction.<\/p>\n<\/div><\/li>PARCEL\u00b7LA EL VINYET<\/h2><\/div><\/div><\/div>
<\/span><\/div><\/div><\/div><\/span><\/div><\/div><\/div><\/div><\/div>PARCEL\u00b7LA EL VINYET<\/h2><\/div><\/div><\/div><\/div><\/div>
<\/span><\/div>
![](\"https:\/\/lagravera.com\/wp-content\/uploads\/2022\/06\/la-pell-negre-2017-vermell-hi-res.png\" "\\"la-pell-negre-2017-vermell-hi-res\\"")
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